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• Herbed Salmon,
• Romano Chicken Breasts,
• Herbed Chickpeas (with feta cheese on the side)-V,
• Lemon Garlic Pasta,
• Spring Vegetable Medley,
• Garden Salad with Green Goddess Dressing

Orecchiette with Sundried Tomatoes, Basil, Roasted Garlic, Ciligene Mozzarella

Grilled Italian Chicken

Spicy Shrimp Scampi

Grilled Italian Portabella – V

Lemon Broccoli

Arugula & Kale Caesar Salad

Toppings: Parmesan, Basil

• Teriyaki Chicken
• Miso Glazed Salmon
• Miso Glazed Tofu
• Short Grain & Purple Rice Blend
• Sesame Green Beans
• Salad with Shredded Carrots, Cherry Tomatoes with a Yum Yum Dressing
• Toppings: Shichimi Togarashi, Furikake, Pickled Ginger, Sprouts, Scallions

Pork Loin with Blaukraut

Painted Faire Chicken

Beyond Brats – V

Roasted Herbed Red Potatoes

Brussels Sprouts with Mustard Seeds & Caramelized Onions

Salad with Gherkins, Roasted Beets, Celery with a Dill Vinaigrette

Chicken Souvlaki (chicken with lemon, oregano and garlic) and Spanakorizo (Greek Spinach Rice) served with a Side Salad with Olives, Cucumbers, Tomatoes and Greek Dressing – (HOT)

BLT Salad – Field Greens with Crispy Bacon, Fresh Dill, Marinated Tomatoes, Gruyere Cheese, Grilled Sweet Corn and Shannon’s Ranch with a Hawaiian Roll and Butter – (COLD)

PLT Salad – Field Greens with Sliced Portabella, Fresh Dill, Marinated Tomatoes, Grilled Sweet Corn and Vegan Ranch with a Hawaiian Roll – Vegan – (COLD)

• Spicy Sweet and Sour Pork with Grilled Pineapple
• Lemongrass Chicken
• Coconut Scallion Rice
• Sesame Bok Choy & Peppers
• Iceberg Salad & Ginger Miso Vinagrette

Cavatappi Macaroni & Cheese

Smoked Brisket

Blackened Chicken 

Mock Nuggets – V

Blanched Broccoli

Classic Chopped Salad with House Ranch

Toppings: Bacon, Scallions, Cowboy Candy, Herbed Panko

• Fire Roasted Pimento Cheese Spread and Crackers
• Curried Chicken Salad with Grapes
• Mediterranean Tuna Salad Sliders
• Fresh Ricotta and Lemon Pasta Salad
• Turkey, Gouda, and Arugula Roll-up with Sundried Tomato Aioli
• Ham and Swiss with Dijonnaise on Seeded Bread
• Ham, Assorted Cheeses, and Mixed Nuts
• Siracha Party Mix
• Assorted Flavored Hummus Plates
• Black Bean and Corn Salsa with Tortilla Chips
• Fresh Ricotta and Lemon Pasta Salad with Chicken
• Caprese Pasta Salad

• Avgolemono (lemon chicken soup)
• Gyros with Ground Lamb
• Falafel Bites
• Pita
• Tahini sauce, sun-dried tomato “salsa,” crumbled feta
• Yellow Rice
• Hummus Platter
• Greek Salad

Barbacoa Beef

Green Chile Chicken

Refried Beans – V

Sopa De Seca

Mixed Salad with Black Beans, Corn, Red Pepper with a Chipotle Agave Vinaigrette

Toppings: Spicy Pickled Vegetables, Guacamole, Queso Fresco, Diced Onions, Sour Cream, Hot Sauce