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Tomato Basil Bisque

BYO Turkey Reuben “Rachel”

BYO Veggie Reuben – V

Pivot Slaw

Friends Salad with Croutons, Cheddar, Cucumbers with Thousand Island Dressing

Toppings: Swiss, Rye, Kraut, Monica’s Jam, Toblerone

• Taco Bar!
• Ground Beef Piccadillo
• Tender Carnitas
• Toppings Bar
• Cilantro Lime Rice
• Black Beans with Poblanos
• Garden Salad with Jicama & Chile Lime Vinaigrette

Chicken Souvlaki (chicken with lemon, oregano and garlic) and Spanakorizo (Greek Spinach Rice) served with a Side Salad with Olives, Cucumbers, Tomatoes and Greek Dressing – (HOT)

BLT Salad – Field Greens with Crispy Bacon, Fresh Dill, Marinated Tomatoes, Gruyere Cheese, Grilled Sweet Corn and Shannon’s Ranch with a Hawaiian Roll and Butter – (COLD)

PLT Salad – Field Greens with Sliced Portabella, Fresh Dill, Marinated Tomatoes, Grilled Sweet Corn and Vegan Ranch with a Hawaiian Roll – Vegan – (COLD)

• Herbed Salmon,
• Romano Chicken Breasts,
• Herbed Chickpeas (with feta cheese on the side)-V,
• Lemon Garlic Pasta,
• Spring Vegetable Medley,
• Garden Salad with Green Goddess Dressing

• Certified Angus Ground Beef Burgers
• Grilled Marinated Chicken
• Beyond Burgers
• Tater Tots
• Elote Style Vegetables
• Iceberg Salad with Marinated Red Onions, Croutons, Celery, Cucumbers with a Bleu Cheese Dressing
• Toppings: Lettuce, Tomato, Onion, House Spicy Pickles, Bacon, Cheddar & Swiss Cheese, Ketchup, Mustard, Mayonnaise

• Spicy Sweet and Sour Pork with Grilled Pineapple
• Lemongrass Chicken
• Coconut Scallion Rice
• Sesame Bok Choy & Peppers
• Iceberg Salad & Ginger Miso Vinagrette

• Hard Boiled Eggs with Cheese and Fruit,
• House Granola, Sweetened Greek Yogurt, and Fresh Fruit
• Pecan Crumble Coffee Cake with Fresh Fruit
• Bacon Herb Cream Cheese Spread with Bagel Chips
• House-made Cinnamon Applesauce
• Bagels with Bacon Cream Cheese
• Cheese, Nuts, and Fruit
• Overnight Oats with Berries
• Banana Bread with Honey Cinnamon Butter
• Reheatable Aged Swiss Frittata

Cavatappi Macaroni & Cheese

Smoked Brisket

Blackened Chicken 

Mock Nuggets – V

Blanched Broccoli

Classic Chopped Salad with House Ranch

Toppings: Bacon, Scallions, Cowboy Candy, Herbed Panko

Pork Loin with Blaukraut

Painted Faire Chicken

Beyond Brats – V

Roasted Herbed Red Potatoes

Brussels Sprouts with Mustard Seeds & Caramelized Onions

Salad with Gherkins, Roasted Beets, Celery with a Dill Vinaigrette

• Teriyaki Chicken
• Miso Glazed Salmon
• Miso Glazed Tofu
• Short Grain & Purple Rice Blend
• Sesame Green Beans
• Salad with Shredded Carrots, Cherry Tomatoes with a Yum Yum Dressing
• Toppings: Shichimi Togarashi, Furikake, Pickled Ginger, Sprouts, Scallions